|
| Dining |
| Lhasa
is no food lovers' paradise. The local diet also includes noodles,
cheese and small quantities of vegetables and fruit. The style that
dominates and the style to try is Tibetan. Yak is the mainstay - Tibetans
largely live on yak-butter tea, yak stew and yak dumplings known as
momo. |
| Local
food: |
| ------Yak-butter
tea, an acquired taste |
| ------Momo,
a kind of yak dumplings |
| ------Yak
stew |
| ------Yak
burgers, gargantuan, and very tasty, signature yak burgers |
|
|
